Crisp and dry. Fruit-forward notes of pear and apple. White flowers on the nose. Best served chilled.
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1 case = 24 cans

from $69.99


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Bubbly highlights

Organically grown grapes & vegan friendly


Responsibly produced

No added sugars

No harmful additives

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Wine Overview


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Dry and fruit-forward, with notes of strawberry, raspberry, and apricot compote. Best served chilled.

Sauvignon Blanc

Tropical citrus, green pepper, and grapefruit notes with a balanced minerality. Best served chilled.

People & Place

Marco has been making low-intervention sparkling wines for more than a decade, and has been surrounded by winemaking his whole life. He grew up working on his family’s farms and vineyards in northern Italy and graduated from the renowned Edmund Mach Foundation (formerly Istituto Agrario di San Michele all’Adige), one of the leading wine schools in Italy.

In 2010, he received his masters in Viticulture and Oenology from the University of Udine. Marco has worked as a winemaker and technical director in Italy (Trentino and Tuscany) and Germany.